De’Longhi Dinamica Plus ECAM380.95.TB Fully Automatic Bean-to-Cup Coffee Machine | Titanium Black | 1,450W | 15 Bar | 1.8L Water Tank | LatteCrema Hot Technology — 3 Milk Foam Textures | 24 One-Touch Drinks | 3.5" Full-Touch TFT Colour Display | 4 User Profiles | Integrated Conical Burr Grinder | Pre-Ground Compatible | Twin Shot | Over Ice | Aroma Function | Adjustable Coffee Length | Water Filter Compatible | Programmable Water Hardness | 348×429×236mm / 9.86kg | 220–240V | 2-Year Warranty

The De’Longhi Dinamica Plus ECAM380.95.TB in Titanium Black is the fully automatic bean-to-cup espresso machine that delivers 24 coffee and milk drinks from a single one-touch interface, combining an integrated conical burr grinder, 15 bar pump pressure, the exclusive LatteCrema Hot automatic milk frothing system and a 3.5-inch full-touch TFT colour display in a titanium-front premium design — the complete home barista experience from grinding through to in-cup delivery, in a machine that cleans itself automatically after each milk drink with a single touch. The ECAM380.95.TB covers the full espresso-based drink menu used in professional café environments: from the 25ml ristretto — the most concentrated extract, using the same dose of coffee as an espresso but half the water volume, producing a sweeter and more intense flavour profile — through the standard espresso and espresso lungo, to the americano and the coffee pot function for long black coffee, and including four drinks recently added to the Dinamica Plus menu: Verlängerter (an Austrian espresso diluted with hot water to a length between espresso lungo and americano), Café Con Leche, Café Au Lait and Galão (the Portuguese espresso drink with a 3:1 ratio of frothed milk). The Doppio+ function delivers a double-dose single extraction rather than two sequential single shots, preserving the crema continuity that a double-pulled extraction produces versus running the grinder and pump twice. The Over Ice drink function adjusts the concentration of the extraction upward to compensate for dilution as the espresso is poured directly over ice, producing a chilled drink that retains full espresso flavour strength after the ice melts into it.

The LatteCrema Hot technology is De’Longhi’s fully automatic milk frothing system built into the milk carafe: a stainless steel thermal carafe with integrated pump circulates cold milk from the refrigerator-storage carafe directly into the machine’s steam system at controlled pressure, producing hot microfoam that is delivered to the cup through the dedicated milk spout. The thermal carafe keeps milk at refrigerator temperature between uses — it is designed to go from the machine back into the fridge, which prevents the bacterial growth that occurs in warm residual milk in tubes and wands that are not cleaned immediately. One-touch automatic cleaning runs the system with hot steam and water after each milk drink without the user removing or rinsing any component manually. The three foam texture settings — dense, creamy and light — adjust the air-to-milk ratio incorporated during the frothing cycle, allowing the same carafe and system to produce the thick, heavily aerated foam that sits on top of a cappuccino, the denser velvet texture appropriate for a flat white or cortado, and the lighter poured foam used in a latte or caffelatte, from the same control sequence on the display. The 3.5-inch full-touch TFT colour display uses soft-touch icons for all drink selections, machine settings and maintenance functions — no physical buttons, no dial, no memorised button sequences. The touch interface replicates the visual language of a cafe menu screen rather than a traditional appliance control panel, presenting drink names with their icons in a selection gallery that the user scrolls and taps rather than navigating through nested menu levels. Four user profiles store each person’s personalised preferences for espresso strength, coffee length, milk foam density and drink temperature, so that two or more household members with different coffee preferences each tap their own profile and receive their personalised drink without manual adjustment. The freshly ground beans-to-cup workflow — grinder operates immediately before each extraction rather than pre-grinding and storing — preserves the volatile aromatic compounds that begin oxidising the moment coffee is ground, producing noticeably more aromatic and complex espresso than a pre-ground capsule or pod machine can replicate regardless of coffee quality. Adjustable coffee length, pre-ground coffee bypass doser for those wishing to use a specific single-origin ground without switching the machine mode, programmable water hardness matched to local tap water analysis, and water filter compatibility for further taste refinement. 220–240V. 2-year warranty.